Our philosophy is this: to provide simple food, done well, and interesting wines from the Barossa’s best (James Halliday – Five Red Star) family owned producers. Enjoy.
The Barossa Valley is a veritable playground for food and wine exploration. The aim of our menu is to support local producers and provide you with a very small snippet of what’s on offer in this amazing region. Sandy Creek Golf Club is an 18-hole, par 72 course.