We have five double passes to Cheesefest 2021 to give away to local-loving cheese fiends! Jump on our Facebook page and tell us who makes your most favourite South Australian cheese to be in the running. Cheesefest Gather & Graze is a celebration of all things cheese – and more. Cheesefest 2021 includes: Over 50…
Tasting notes, serving suggestions and wine pairings for wild caught South Australian abalone from Eyrewoolf Abalone
Chewy or crunchy – bake your favourite Anzac biscuit!
Act now for a locally-inspired Father’s Day celebration!
We think it’s about time for some winter treats, don’t you? Dinner during the dreary days of COVID-19 last year got a whole lot better when Paul Baker (the award-winning chef who put the Botanic Garden Restaurant on the national dining map) decided to start making and delivering beautiful meals ready to heat and eat…
Are you ready for Mother’s Day this weekend? We hope you are all set but if you haven’t decided just what will make the perfect thank you to one who feels like Mum to you, then may we make a suggestion or three? Celebrate with a gift, class or special event voucher from the creative…
Chewy or crunchy – bake your favourite Anzac biscuit!
Eat Local SA now has a special directory of venues offering takeaway through COVID-19 restrictions and South Australian food and beverage businesses offering online ordering and home delivery.
Eat Local SA now has a special directory of venues offering takeaway through COVID-19 restrictions and South Australian food and beverage businesses offering online ordering and home delivery.
