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About
A French-inspired contemporary Australian restaurant and open-air bar showcasing the best of South Australia and the world in the heart of the Adelaide CBD. Precisely executed dishes with a balanced and thoughtfully curated wine list.
eleven delivers contemporary Australian cuisine inspired by French cookery techniques. Our goal is to bring the best produce from our region and the world to the heart of Adelaide. Our produce-driven menu starts with the seasons; what grows in the ground, the best local produce we can find, and from there we craft menus that take our guests on a culinary roller coaster.
We respect our growers and the land, water and air that provides us with the best produce in the world and ignites our food passion. We respect our producers and their craft, and honour their passion and perseverance for perfection.
We are grateful to our suppliers who go to great lengths to help us deliver our food vision. Without our precious environment, growers, producers and suppliers, we simply could not do what we love.
