Winner winner, Eat Local for dinner!
There are lots of ways to celebrate Easter and if you’re planning to treat the ones you love then may we suggest…
Charlesworth Nuts Easter and Nut Chocolate Hampers
Celebrating Easter – and 85 years of delicious nuts and treats, Charlesworth Nuts has Easter Baskets for everyone.
Kytons Bakery Hot Cross Buns
Kytons’ award-winning hot cross bun range includes the limited edition FruChocs Hot Cross Bun – it’s a win win, but did you know three great names come together to make it happen? Yes, the flour in these tasty treats is from Laucke Flour Mills. Go get ’em!
And the bun-iness continues
If you want to do the hot cross bun thing but need to do it gluten free, Lifestyle Bakery have the buns for you. They make Easter all things nice for everyone to enjoy.
Haigh’s 2019 Easter range
Perfectly and deliciously South Australian, Haigh’s Chocolates says Happy Easter in style. Fun fact: Haigh’s have made over 800,000 chocolate bilbies since they first launched their bunny alternative in 1993.
Melba’s Chocolates Easter Hampers
Packed with local deliciousness from Melba’s Chocolates, these hampers are wrapped and ready to go!
FruChoc fun
If you can’t get enough FruChocs (who can?) then they have more Easter treats in store for you. As well as their special Easter-packaged boxes, there’s someone else you should meet – the FruBunny!
Make your own
If DIY hot cross buns are your thing, grab a box of Laucke’s Sweet Bread and Bun Mix and their recipe and put your own twist on Easter. Mmm, just imagine that fresh baked fragrance in your kitchen.
Happy Easter from all of us at Eat Local SA.
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